8 AM in the kitchen of good and evil.

Of course, the children wanted hot buttered cinnamon toast for breakfast, and of course, they left a bunch of crusts on their plates.  Sometimes they come back and eat more; I often feel I should leave the plates out for a while to give the kids a chance to finish.  There is a problem with this, of course.

I am a recovering crust-nibbler.  Here is my slightly ridiculous coping strategy:  I imagine that the impulse to eat those leftover crusts is not from me.  I imagine that the food scraps themselves are talking to me.  Don't waste us!  Eat us up!


As long as the food lies there quietly and does not say anything, I can leave it there.  But the instant it starts suggesting to me how  tasty it would be, and lecturing me on frugality, I know it is Evil Talking Food and I scoop it right up and throw it in the trash.  Get thee behind me, bacon!

(What?  Your kids don't leave bacon on their plates?  You see the peculiar difficulties I have to work with.)

OK, maybe the anthropomorphism isn't necessary.  The point is, when I feel the impulse to nibble the leftovers, I take that as a signal that I must throw them out (or otherwise get them out of sight and out of mind).  And I do it right away before I can change my mind.  


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